2010 Eldorado Star Party Menu for Catered Meals

Lunch (served 12 noon-1 PM) $12.50, tax included [Includes coffee, tea, water, salad bar w/1 protein]	Dinner (served 5:30-6:30 PM) $15.25, tax included [Includes coffee, tea, water, salad bar w/1 protein]
Monday Nov 1: -- not available --	King Ranch chicken, Beef enchiladas, spanish rice, pinto beans, chips & salsa, assorted cookies
Tuesday Nov 2: -- not available --	Chicken Fried Steak, french fries, mashed potatoes, gravy, green beans, homemade rolls, peach cobbler
Wednesday Nov 3: -- not available --	Grilled chicken, Steak fingers, mashed potatoes, gravy, steamed vegetables, red beans, homemade rolls, streawberry cream layer pie, chocolate pie
Thursday Nov 4: Brunch style: 2 Breakfast Burritos, hashbrowns, homemade cinnamon rolls, fruit [no salad bar]	Beef and Chicken fajitas, spanish rice, pinto beans, chips & salsa, guacamole salad, flour tortillas, carrot cake
Friday Nov 5: Black Angus Burgers, french fries, beans, fresh fruit, 3-bean salad, brownies	Fried Catfish, potato salad, cole slaw, french fries, hushpuppies, pinto beans, cheesecake squares
Saturday Nov 6: Beef Lasagna, caesar salad, squash medley, french bread, cookies & bars	X-Bar treat from our grille! Pit-Smoked Bar-B-Que brisket & sausage, potato salad, cole slaw, beans, brownies w/ice cream

Menus subject to change without notice.

You can save by purchasing your meals in advance, on or before October 10, 2010.

We may cancel a meal by October 19, if there are insufficient volumes to support the caterer. You will be refunded the full price of any cancelled meal.

You can purchase a meal at the Registration Desk 24 hours in advance of the meal. The cost for ordering onsite is $15.00 for lunch and $18.00 for dinner.

Vegetarian foods include the enhanced Salad Bar and side dishes.

Please re-check this page for the latest information.

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